Episode 179

Myth Busting

Published on: 4th January, 2023

The Salad With a Side of Fries podcast is hosted by Jenn Trepeck, discussing wellness and weight loss for real life, clearing up the myths, misinformation, bad science & marketing surrounding our nutrition knowledge and the food industry. Let’s dive into wellness and weight loss for real life, including drinking, eating out, and skipping the grocery store. 

In today’s episode, Jenn sets out to debunk many common myths around nutrition and lifestyle habits. Walking through sixteen different myths and talking about the show Limitless, Jenn delivers clarity to help listeners understand what can be beneficial and what information is false. Touching on the topics of food and beverages, supplements, and exercise, today’s episode provides a well-rounded amount of information to help listeners reach their best health. Tune in today to learn if what you hear is fact or trash. 

IN THIS EPISODE:

●   [4:58] - Myth 1: Drinking coffee reduces your body’s ability to absorb nutrients.

●   [6:55] - Myth 2: Does eating fat directly contribute to weight gain?  

●   [10:36] - Myth 3: What is the story with eggs?

●   [15:19] - Myth 4: Is the carnivore diet better for gaining muscle and losing fat?

●   [17:28] - Myth 5: Is diet soda better than regular soda?

●   [19:35] - Myth 6: Is plant milk better for you than regular milk?

●   [20:57] - Myth 7: Eating at night is detrimental to weight loss.

●   [23:30] - Myth 8: Drinking chlorophyll boots your immune system and offers essential vitamins.

●   [25:20] - Myth 9: Should you take ashwagandha for help with the immune system, sleep, and reducing anxiety? 

●   [27:07] - Myth 10: Are collagen peptide supplements a better protein?

●   [29:15] - Myth 11: Does apple cider vinegar help people melt fat and boost the immune system?

●   [31:50] - Myth 12: Are meal replacement shakes providing the nutrition we need?

●   [35:41] - Myth 13: Are crunches the best move for your core?

●   [38:04] - Myth 14: Does lifting heavy weights make you bulky?

●   [39:43] - Myth 15: Does exercise mean I can eat whatever I want? 

●   [41:19] - Myth 16: Should you stretch before exercising? 

●   [44:28] - Myth 17: Limitless Stress

●   [47:33] - Myth 18: Limitless Cold Plunge 

●   [50:25] - Myth 19: Limitless Intermittent Fasting or Time Restricted Eating

●   [53:01] - Myth 20: Limitless Strength and Aging

●   [57:34] - Myth 21: Limitless  Acceptance 

KEY TAKEAWAYS:

●   Caffeine should not be drunk first thing in the morning as it can interfere with our body's natural rhythm. Balance is key with the amount of caffeine drunk, but it’s best to have it mid-morning. 

●   Sweets, salt, and fat are addictive tastes. The more we have them, the more we want them. Even if a sugar substitute is used, it still creates the addiction/desire to want more. 

●   There's a difference between stretching and warming up. You must warm up before exercise. Even stretching needs the muscles to warm up prior. The best type of warm-up is a dynamic warm-up, where you’re getting your body used to moving and getting the blood flowing. 

●   The show Limitless  creates a lot of myths on its own. The things shown in the show are extreme, so watch the show with that in mind. 

QUOTES: 

“The way we support our nutrition for gaining muscle vs. removing weight, losing weight, or removing fat, are not necessarily the same. Those are theoretically two different goals that require slightly different approaches.” - Jenn Trepeck 

“Calories in, calories out is not how the body works. It's the quality of the calories that matter more than the quantity of the calories. When we’re eating quality calories, the quantity will take care of itself. So exercise and activity does not mean you can eat whatever you want. Your health outcomes will be different depending on the combination of both things, but you can't outrun your fork.” - Jenn Trepeck

“We must warm up before we do some sort of vigorous exercise, but a warm-up doesn't have to be stretching. If you're stretching cold muscles, you want to be very careful. So typically, what's recommended before a bigger exercise would be what we call a dynamic warmup, where we're getting our body used to moving, we're getting some blood flowing.” - Jenn Trepeck

RESOURCES:

Become A Member of Salad with a Side of Fries

Jenn’s Free Menu Plan

A Salad With a Side of Fries

A Salad With a Side of Fries Instagram

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About the Podcast

Salad With a Side of Fries Nutrition, Wellness & Weight Loss
What to eat and when to cheat! Let's decipher between all the “diets” out there. You know what to do but it itsn't working. In fact, your diet could be making you fatter.

Ever wondered if cryo-freezing your fat cells would really work? Should you try acupuncture? A hypnotist? If you do, how do you know if someone’s good?

Salad with a Side of Fries is the podcast that will answer all these questions and more! Talking wellness and weight loss for real life, because most of us are going to drink, eat out, skip the grocery store and who wants a life without fries or dessert?! Host Jenn Trepeck’s expertise as an optimal health coach, in practice for over a decade, along with experts in various modalities will clear up the myths, mis-information, bad science and marketing to reveal the truth of HOW TO EAT and HOW TO CHEAT!*



*These statements have not been evaluated by the Food and Drug Administration. This podcast, its content and guests are not intended to diagnose, treat, cure, or prevent any disease.

About your host

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Jennifer Trepeck

“My passion for nutrition and helping others stems from “kicking my food issues” with my own weight management saga.” ~ Jenn

I believe that the greatest accountability is paying it forward! That’s why I teach the nutrition education we are all supposed to know but no one ever taught us, along with the science behind food, fitness, and health.

After I graduated from the University of Michigan Ross School of Business, I founded Better Life Now LLC while working full-time in hedge funds. In 2019, I took my practice from side-hustle to full-time self-employment and launched my podcast, Salad With a Side of Fries. On the show, we offer science-based tips and tricks for how to achieve wellness and weight loss for real life – because who wants a life without fries or dessert?!

Topics we tackle on the podcast include debunking fad diets, food myths, misinformation in marketing, bad science, and general nutrition. I encourage guests whose expertise is different from my own focus on weight management to bring their unique, fact-based perspectives to talk about subjects they are educated in and passionate about.

Due to my decade-long experience of working with clients, I have gained insight into the health and food industry and the how-tos of building a business.

Some specific health and wellness topics I can speak to include debunking fad diets, exposing the BS we are fed by the food and diet industry, how the people around us can positively and negatively impact our health journey, and shifting mindsets in order to overcome inappropriate barometers of success to instead achieve happy, healthy, and meaningful change.

On the subject of business, I can help you by teaching my critical pieces every entrepreneur should know, how to make your side-hustle into your full-time job, ways to sustainably achieve success without burning out, contemporary networking, and how to prioritize wellness while pursuing your projects.

When I find some free time, I’m typically working out at Physique57, discovering hidden gem restaurants in NYC, or traveling to spend time with friends and family.

I’d love to have an in-depth conversation with you, whether it’s leveling up in business or debunking food myths!